Ati nutrition proctored questions and answers latest 2021/2022 • Vitamin B12 8. A nurse is caring for a client who reports she is having difficulty losing weight. Which of the following responses by the nurse is appropriate? • Eat small portions of the high-calorie foods first. • Set a goal and you will be able to attain it. • It is helpful to self-monitor your eating. • Taste food while cooking to help curb your appetite. 9. A nurse is providing discharge teaching about food choices to a client who has hypokalemia. Which of the following foods should the nurse identify as the best source of potassium? • 1 cup grapes • 1 cup shredded lettuce • 1 cup cooked tomatoes • 1 cup apple slices 10. A nurse is providing teaching to an obese client who has gestational diabetes andis at 25 weeks of gestation. Which of the following statements made by the client indicates a need for further teaching? • This does not mean that my baby will have this disease. • This means that I will have diabetes for the rest of my life. • If I feel dizzy, I should drink six ounces of a non-diet soda. • Being obese might be one reason why I developed diabetes. 11. A nurse is planning care for a client who has ascites secondary to liver disease. Which of the following interventions should the nurse include in the plan of care? • Reduce complex carbohydrates to 30% of total calories. • Restrict protein intake to less than 0.8 g/kg/day. • Decrease daily caloric intake by 20%. • Limit sodium to 2000 mg or less per day. 12. A nurse is planning eating strategies with a client who has nausea from equilibrium imbalance. Which of the following strategies should the nurse recommend? • Encourage the client to eat even if nauseated. • Provide low-fat carbohydrates with meals. • Limit fluid intake between meals. Serve hot foods at mealtime. 13. A nurse is discussing denture care with the partner of a client who is unable to perform oral hygiene. Which of the following should be included in the discussion? • Floss dentures as part of daily cleaning. • Wipe dentures before storing them in a dry container at night. • Wrap gloved fingers with gauze to remove dentures. Use a washcloth to clean the denture surfaces. 14. A nurse is caring for a 30-month-old toddler and is preparing a nutritional snack. Which of the following foods is appropriate for the nurse to offer the toddler? • Plain popcorn • Grapes • Raw carrots • Cheese

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